I wasn't actually planning on doing a baking blog, but after doing so much baking of banana breads and bread machine breads, I took the plunge, watched a class from King Arthur flour and tried it. It really wasn't hard at all! I put off doing the kneading because I thought that was the hard part, but it was really the fun part and Little Bear did a lot of it.
There's a run on yeast at the stores right now, but when things settle down, I might end up making homemade bread like this a lot. Maybe retire the bread machine for good :)
METHOD:
Basic White Bread - made from King Arthur recipe, yields 2 loaves
AND WHAT DID WE LEARN?
Bread making is fun! And the kitchen smells wonderful while it's cooking.